Bees

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Author: 
Ana Nicole Rodriguez
Chase Emmons, managing partner & apiary director of Brooklyn Grange Rooftop Farm, stands next to a colorful beehive. Photo courtesy of Brooklyn Grange Rooftop Farm.
 

In anticipation of next week’s High Line Honey Day, we sat down with one of our favorite beekeepers to talk about honey (what else?). We invite you to join us on Wednesday, July 31, for a fun afternoon with artisanal beekeepers and special honey-infused offerings from the High Line’ s food vendors. Until then, Chase Emmons, managing partner & apiary director at Brooklyn Grange Rooftop Farm, tells us the “buzz” about urban beekeeping. He shares how he shed his corporate suit—preferring jeans and a tee—to spend his days beekeeping.

Author: 
Erika Harvey
Honey Day at the High Line featured educational activities, honey tastings, and honey products for sale, all in celebration of the industrious honeybee. Photos (clockwise from right) by Liz Ligon, Jenna Saraco, and Melissa Mansur.
 

Friends of the High Line partnered with Brooklyn Grange Farm to bring in beekeepers from the five boroughs for the first-ever Honey Day at the High Line.

Yesterday, a full afternoon of activities included an extra-special Play With Your Food session with La Newyorkina, an educational beehive, special Honey Day-themed treats from High Line Food vendors, and honey tastings from beekeepers from the five boroughs.

Join us after the jump for more photos from the event.

Author: 
Erika Harvey
With abundant blooms, the High Line is the perfect place for honeybees. Here one tiny winged pollinator collects nectar and pollen from the High Line’s butterfly milkweed flowers. Photo by Melissa Mansur
 

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