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Author: 
Ana Nicole Rodriguez
Damaris FontanesDamaris Fontanes, donning a cute pink bandana and her SmokeLine tee, flashes us her famous smile. Photo by Armando Rafael Photography
 

Whether she’s hula-hooping at a concert or serving up delicious BBQ, Damaris Fontanes, manager of Delaney Barbecue’s SmokeLine, does it in good humor and with a contagious smile. In this installment of Faces Behind the Food, Damaris shares stories about international visitors to the High Line who find creatively sweet, wordless ways of saying thanks and how she began her career in food. For hours and locations of all of our vendors, see High Line Food.

Tell us about yourself and your passion for food and drink, including any fun or unusual facts that we might not know. (Any secret talents, perhaps?)

Author: 
Ana Nicole Rodriguez
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From meeting one of President Obama’s daughters to shaving a two foot-long block of ice that draws huge crowds of curious customers, Darren Fiorello of People’s Pops has had many adventures serving sweets on the High Line. Meet Darren in our latest installment of Faces Behind the Food. For hours and locations of all of our vendors, see High Line Food.

Tell us about yourself and your passion for food and drink, including any fun or unusual facts that we might not know. (Any secret talents, perhaps?)

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