Eat & Drink

Our vendors are all packed up for the winter season. But don’t despair—if you’re craving a treat, you can still find plenty of tasty food and drink at Santina. We’ll be back in the spring with a new round of delicious and sustainable High Line offerings.

Santina

Santina is a coastal Italian restaurant created by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, with a menu that highlights vegetables and fish.

Monday – Wednesday: 11:45am – 10pm; Thursday: 11:45am – 11pm; Friday: 11:45AM – Midnight; Saturday: 10am – Midnight; Sunday: 10am – 10pm

Santina is a coastal Italian restaurant created by Mario Carbone, Rich Torrisi, and Jeff Zalaznick, with a menu that highlights vegetables and fish.

Monday – Wednesday: 11:45am – 10pm; Thursday: 11:45am – 11pm; Friday: 11:45AM – Midnight; Saturday: 10am – Midnight; Sunday: 10am – 10pm

See website

About High Line Food

The High Line’s food program was established in 2011 in response to requests from neighbors and visitors. Since then, the High Line has strived to create a food and beverage program that is high quality, interesting, sustainable, and fairly priced. This program is a vital public amenity that enhances the High Line experience in a positive and significant way for visitors.

Seeking new food vendors for 2019 season

We’re looking for new Mobile Food Cart vendors, as well as vendors at the Chelsea Market Passage.

Update: the submission deadline has been extended to March 8.

Download our Mobile Food Cart RFP

Download our Chelsea Market Passage RFP

Eat & Drink

Gansevoort St. & Washington St.

Santina

Santina

Seeking new food vendors for 2019 season

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